Give us a little advance warning, and we can make any of the following:

Sizes -
We make our cakes in several standard sizes:
• 6" round - feeds up to 6
• 8" round - feeds 8 to 15
• 12" round - feeds 18 to 30
• 14" x 22" sheet - feeds 30 to 50

And here are the details -

• Carrot Cake - A very moist cake made with fresh carrots, filled with apricot preserves, and frosted with cream cheese frosting.

• Devil's Food Cake - A moist, fine crumb, rich chocolate cake.

• Chunk Cake - A white cake with lots of chunks of semi-sweet chocolate.

• Lemon Pound Cake - A rich, buttery pound cake with a generous zap of lemon.

• Fudge Cake - A rich chocolate cake with raisins, chocolate chips, coconut, and walnuts.

• Fudge Cake - A rich chocolate cake with raisins, chocolate chips, coconut, and walnuts.

• Coconut Cream - A light coconut cake filled with pastry cream, frosted with cream cheese frosting and toasted coconut.

• Spice Cake - A moist cake spiced with cinnamon, clove, and nutmeg.

Frostings - (the best part)

Old-fashioned frosting made of butter and powdered sugar, available in vanilla, chocolate, and mocha

Cream cheese and butter frosting, available in vanilla and chocolate

Extras -

We can also add decorative flowers or festive messages - hooray!